Cut of The Month Club

  • June – (4) Center Cut Filet Mignon, 8oz & 2.5lbs Wagyu Ground Beef 
  • July – (4) 14oz Angus Cowgirl ribeye’s & 2.5lbs Wagyu Ground Beef 
  • August – (4) Flat Iron Wagyu, 8 oz & 2.5lbs Wagyu Ground Beef 
  • September – (4) Angus Center Cut Strips, 14oz & 2.5lbs Wagyu Ground Beef 
  • October – (2) Dry Aged Delmonico Ribeye’s, 14oz (2) Center Cut Filet Mignons, 8oz & 2.5lbs Wagyu Ground Beef 
  • November – (2) Center Cut Filet Mignon, 8oz (2) Angus Center Cut Strips, 14oz & 2.5lbs Wagyu Ground Beef
  • December – (2) 14oz Angus Cowgirl ribeye’s, (2) Angus Center Cut Strips 14oz & 2.5lbs Wagyu Ground Beef 

*Cut of the month club boxes for 2021 will be published in November 2020