STK CUT OF THE MONTH CLUB

Show your clients, friends and family you’re the steak connoisseur with a monthly delivery of premium steakhouse quality cuts. Or set it and forget it with convenient delivery to your own home, just in time for grilling season. Each monthly package will include 4 cuts of STK quality steaks, a chef curated instruction card, a $25 STK Dining Credit (can be shipped to another address) and 3 signature STK dry steak rubs. Orders will be shipped the first week of each month.


March – (4) Flat Iron Wagyu, 8 oz & 2.5lbs Wagyu Ground Beef
April – (2) Dry Aged Delmonico Ribeye’s, 14oz (2) Center Cut Filet Mignons, 8oz & 2.5lbs Wagyu Ground Beef
May – (4) Angus Center Cut Strips, 14oz & 2.5lbs Wagyu Ground Beef
June  – (4) Center Cut Filet Mignon, 8oz & 2.5lbs Wagyu Ground Beef
July  – (4) 14oz Angus Cowgirl Ribeye & 2.5lbs Wagyu Ground Beef
August  – (4) Flat Iron Wagyu, 8oz & 2.5lbs Wagyu Ground Beef
September  – (4) Angus Center Cut Strip, 14oz & 2.5lbs Wagyu Ground Beef
October  – (2) Dry Aged Delmonico Ribeye, 14oz (2) Center Cut Filet Mignon, 8oz & 2.5lbs Wagyu Ground Beef
November  – (2) Center Cut Filet Mignon, 8oz (2) Angus Center Cut Strips, 14oz & 2.5lbs Wagyu Ground Beef
December  – (2) Angus Cowgirl Ribeye, 14oz (2) Angus Center Cut Strip, 14oz & 2.5lbs Wagyu Ground Beef